Origin: Japan, Uji, Kyoto Prefecture
Flavor: Vibrant, Grassy, Umami
Gyokuro is a Japanese green tea variety that is shaded for a minimum of two weeks before harvesting. This naturally increases the levels of chlorophyll in the leaf, which produces a distinctive umami-rich cup of green tea! Our Hibi Gyokuro, Daily Gyokuro, is an excellent high-quality, budget-friendly choice for Japanese tea lovers! Hibi Gyokuro infuses a vibrant green liquor that is thick, grassy, and has a slight astringency. Its flavor is bolder than other higher quality Gyokuro varieties, making a great daily choice.
Our teas are listed in 1oz portions. Simply add multiples to your cart for your desired number of ounces.