Japanese Green Tea Types: An in Depth Look

In this in depth lesson on Japanese Green Tea I cover the processing, flavors, liquor colors, and production of the different Japanese green tea types, Sencha, Kabusecha, Gyokuro, Tencha, Matcha, Bancha, and Kukicha with examples from Teas New Jersey. Visit our site: teasnewjersey.com Check out my video on the Differences between Chinese and Japanese Green…

Japanese Green Teas

Japanese Green Teas Brief: Japan is known for its steaming method of fixing Green tea leaves.  Therefore, most of Japan’s Green teas are steam fixed in order to stop the oxidation of the leaves after picking.  The steaming of the leaves  is for rather short periods of time.  There are few different methods of steaming, but none of them usually last…